Thank you "Crazy crazy" for the recipe. 1 puff pastry 50g sugar 50g almond powder 25g flour 1cas rum 1 egg Preheat oven to 180 * Combine all ingredients except puff pastry ... Hihi hihi Line a plate of parchment paper ....

Triangles with almonds

Thank you "Fake Crazy" for the recipe.

1 puff pastry

50g sugar

50g almond powder

25g flour

1cas rum

1 egg

Preheat oven to 180 *
Combine all ingredients except puff pastry ... Hihi hihi
Line a baking sheet with parchment paper. Lower the puff pastry into a triangle.
Filed in the center 1 large tablespoon of almond cream.
Cover with another triangle and weld well.
Brush with egg yolk, sprinkle with fine tilings
Bake for 30 min.
Let cool then sprinkle with icing sugar ...

For 5 generous verrines (I use glasses ... so it's very generous ......) 1 box of pears in syrup 1 package of speculos roughly crushes a little liquid caramel 500g of milk 6 yellow 70g of caster sugar 1 packet of vanilla sugar......

A chain of solidarity organized by the mayor of the village. This family has lost everything, all lost as well as their little boy Léo aged 3 years victim in this fire. No need to add blah blah. when you have children and even if you ......

recipes simple, fast and according to my mood and my courage ......

For verrine for 4 people • 150 g half-cooked foie gras • 4 tbsp. fig jam (black cherry chutney for me) • 20 cl of liquid cream • 2 tbsp. muscat mushrooms • salt, pepper Cut the foie gras into pieces and put them in ......