INGREDIENTS zest and juice of 1 lime 2 tbsp. with brown rum 2 tbsp. brown sugar 1 tbsp. fresh ginger, grated 1 garlic clove, finely chopped 3 tbsp. liquid honey 2 tbsp. with tamari sauce or soy sauce 1/2 tsp. teaspoon of coriander seeds lightly ...

Spicy shrimp skewers

INGREDIENTS

zest and juice of 1 lime

2 tbsp. with brown rum

2 tbsp. with brown sugar

1 tbsp. with fresh ginger, grated

1 garlic clove, finely chopped

3 tbsp. with liquid honey

2 tbsp. with tamari sauce or soya sauce

1/2 tsp. lightly crushed coriander seeds

1/2 to 1 tbsp. hot pepper powder

24 large shrimp (size 21-25), shelled and deveined, with tail

Salsa pineapple
salt and black pepper mill
1. In a large shallow glass dish, combine zest and lime juice, rum, brown sugar, ginger, garlic, honey, tamari sauce, coriander seeds and hot pepper flakes. Salt and pepper. Add shrimp and mix gently to coat. Cover the dish with plastic wrap and marinate for 15 to 30 minutes in the refrigerator.



2. Drain the shrimp (reserve the marinade) and put them on wooden skewers previously soaked in water. Set the fire to medium-high power. Place the skewers on the oiled barbecue grill and cook for about 1 minute on each side or until the shrimp are pink (brush them with reserved marinade). Serve with salsa.

It can be served as an aperitif or with Chinese pasta ​​p>

For 1 brioche or 12 small: 250g of flour type 45, 3 Eggs at room temperature, 165g of soft butter, 10g of fresh yeast 30g of sugar 1cc of salt 1 egg for gilding In your robot, put all the flour, the yeast (do not dilute) sugar and ......

This tortilla is perfect to cut in small dice for the aperitif. Ingredients for six people: 3 onions, 1 steamed potato, 7 eggs, salt pepper. Preheat the oven to 200 °, prepare your Flexipan perforated plate with the small mold ......

Ideal recipe for an aperitif or everyone tears a slice of bread Recipe super good, even those who do not like vegetables liked INGREDIENTS 1 baguette ½ spoonful of oil 1 small box hearts artichokes (not put) drained and chopped, 250 g pushes ......

chicken thighs (I cut a whole chicken) 2 tbsp. mustard soup 2 tablespoons olive oil salt, black pepper, ground coriander 2 cloves of garlic 1 onion bay thyme 1 c acpaprika in the pot mix all your ingredients, let marinz .......