Chicken In Vinegar

I'm sorry for the photo, we do not surrender good account of the rendering .... it is a super good recipe, easy, simple, and once the Ingredients ready, it cooks alone .... apparently it is a Tupperware recipe.

6 chicken legs


50 ml wine vinegar


50 ml products mustard



75 ml of tomato concentrate


50 ml of water


200 ml | of liquid cream



salt, pepper .in a salad bowl whip vinegar, mustard, tomato paste, water, cream, salt, pepper. heat oven th 200





Place the pieces of chicken in the casserole, pour the preparation and mix to coat the chicken pieces with sauce



cover and bake 1h20. let sit 10 minutes before serving.

possibility to do microwave: 30 minutes to 600 watts by mixing half cooking



let stand 10 minutes



serve with rice, potatoes or other. ,, prolonged cooking if necessary ..