Preparation time: 20 minutes Cooking time: 30 minutes Ingredients (4 servings): - 1.2 kg of pork beans - 4 cloves of garlic - 2 tablespoons of vinegar - 3 tablespoons of oil - 6 spoonfuls of soy sauce - 3 spoonfuls ...

Ribs

Preparation time: 20 minutes
Cooking time : 30 minutes

Ingredients (4 servings):

-

1,2 kg of pork beans
-

4 pods garlic -

2 tablespoons vinegar

- 3 tablespoons oil -

6 tablespoons of soy sauce
-

3 tablespoons of liquid honey
-

2 pinches of ginger powder

- 1 spoonful coffee of coriander seeds
- salt, pepper
-

parsley

Cut the ribs between each bone to obtain pieces the size of an inch In a salad bowl, dilute the honey with the vinegar. Salt and pepper generously. Add the garlic the ginger the coriander the soy sauce and the oil. Stir well.
Add the meat, then the parsley. Cover and marinate for 4 hours. Drain the ribs.
Brown the ribs in a casserole.
Add the marinade filtered and cook for 20 minutes covered.
Discover, mount the fire for about 10 minutes. serve immediately.

Bread panini or kebab

600g flour Salt 6 CS olive oil 35 cl water 1/2 CS dry yeast mix the flour and salt in the bowl of your robot. Then add yeast, olive oil and half of the water and start kneading. Add the rest of the water as you ......

seafood graitn my way

then, gratin my way, not really ... it's mostly the way my girlfriend "pepette". during a coffee pose at home, she gave me this recipe that I was eager to do because it had me well this recipe .... I used only products ......

Liège chocolate

ingredient 5 egg yolks 500g milk 70g sugar powder 200 g dark chocolate whipped cream (lazy today) put the egg yolks, milk and powdered sugar in the bowl of the cook'in set time over 5 min temperature 80 ° speed 3 leave ......

Tropezienne revisits Christophe Mic...

Recipe of Christophe Michalack súr "in the skin of a chef" There are things that I did not put because I did not have like, combawa mango, lemon yellow .... Diplomatic cream 250 grs of milk 40 grs of sugar 40 grs of egg yolk 20 grs of cornstarch ......