On leave for a week, I take the opportunity to focus on my daughter and 20 years of my godson .......

Small break

On leave for a week, I take the opportunity to focus on my daughter and 20 years of my godchild .......

My picture is not very beautiful because I was wrong pate .... I used a broken dough ........... I did not want to spoil and I went on, my puffs do not are finally not flaky ..... but they are good .. ingredients 1 puff pastry ......

Just some photos of the dessert prepared for the baptism of Mathis and 30 years of Amandine. A raspberry on a sponge cake with raspberry jam, vanilla muslin cream, raspberry cream mousseline. Accompanied by a chocolate crunch .......

For 11 buns ... Firstly I made my bread dough with 500g of flour, 300ml water and 7g of baker's yeast, 5g salt. I made my Pate go up as usual. Between the 1st and the 2nd push I prepared the stuffing. Ingredient for the stuffing: 1 pepper ......

In the evenings from time to time I love making pizzas, I wanted to change and find some new ideas. For my part I always do anchovies, but other members of my family do not like it. I suggest you some more ......