4 chicken cutlets 1 red pepper 1 green pepper 3 tablespoons olive oil 1 teaspoon thyme 2 lemon juice 4 clove garlic chopped 1 tsp cumin Salt, pepper .Draw the cutlets in cubes. Mix the olive oil, the thyme, ...

Chicken skewers marinated in lemon and cumin

4 chicken cutlets 1 red pepper 1 green pepper 3 spoonfuls tablespoon olive oil

1 teaspoon thyme

2 lemon juice

4 cloves garlic chopped

1 cac cumin

Salt, pepper. Cut the cutlets in cubes. Mix olive oil, thyme, lemon juice, garlic, cumin, a little salt and pepper. Marinate the chicken dice for 2 hours in a cool place. Wash the peppers, remove the pips Cut the flesh into cubes.

Soak the spades in us in the water .Pace alternately pieces of chicken and pepper on skewers. Cook the chicken skewers on the barbecue, or in a grill for about 5 minutes.

INGREDIENTS zest and juice of 1 lime 2 tbsp. with brown rum 2 tbsp. brown sugar 1 tbsp. fresh ginger, grated 1 garlic clove, finely chopped 3 tbsp. liquid honey 2 tbsp. with tamari sauce or soy sauce 1/2 tsp. teaspoon of coriander seeds lightly ......

Ingredients for four puff pastry: four squares of puff pastry close by, a box of pears in syrup, for the almond cream: 100 g Sugar powder, 100 g of soft butter, 100 g of almond powder, 50 g of flour, two eggs. Prepare first the ......

This recipe is made from the rest of the freezer's vegetables, so the proportions are all about "about." ... Ingredient for 5 carrots Leeks in rounds Small peas Chick peas (I love chickpeas they were dry. Not frozen ...) ......

1 puff pastry 1 pastry 250ml liquid whole cream 120g icing sugar 500 pastry cream more ... caramel 250sugar 25g glucose syrup start by making your puff pastry spread it in a rather thick circle and deposit it on a silpat ......