Recipe appeared on the wall "the crazy cracked" Super good, I served with a green salad, but with a slice of ham or roast, cold chicken it would have been super good also Ingredients 4 large potatoes 150 g Roquefort Milk(...

Roquefort potatoes

Recipe appeared on the wall "the crazy crackers"

Super good, I served with a green salad, but with a slice of ham or roast, cold chicken would have been super good too

Ingredients

4 large potatoes

150 g Roquefort

Milk (I put cream)

Salt pepper

Some crushed nuts

Turn the oven on 180 *

Steam potatoes

Cut in half

place in a dish

Crush the blue cheese and mix it with the milk

Add the walnuts

Mixes

Salt the peppers with the potatoes

Fill the potatoes with the cream cheese mixture.

The rest of the Roquefort cream, place it between the potatoes and slide inside the deep-rooted potatoes

Bake for about 15 minutes

 Potatoes with blue cheese
 Potatoes with blue cheese
 Roquefort potatoes
Roquefort Potatoes
Apples with roquefort cheese
 Quick Strawberry Tartlets

Quick tartlets with a base of biscuit butter ... The most difficult being to make the cream muslin ... You will only have to follow the steps of the photos ... It is crucial that the cream is at temperature ambient as well as butter ......

 Gateau & quot; Z & quot;

A recipe found from the bottom of my cookbooks ..... to always want to find "new" we forget what we already have ... I admit that it is not my favorite cake far from there, I think it's a very compact cake despite the fodder .......

 Pear gratin with almond cream

This recipe is made with the rest of the almond cream and pears of the recipe presented yesterday. Ingredients the rest of the almond cream, the rest of the pear, the rest of the juice of the box of pears, some chocolate chips, some lovers parade .......

Pork Cross Marinade

For this pork bbq recipe, you will need: Provencal herbs, turmeric, curry, thyme, tomato powder or concentrate, vinegar, tabasco, honey, mustard. 1 big spoon of each well mixes all to obtain a homogeneous mixture ......