Tomorrow is a big cheeks, I will know if I am received or not to my oral .... for 4 to 6 people: 12 drumsticks of chicken or thighs or white or wings ... At least 12 potatoes 2 lemons 12 cloves garlic 4 cases of olive oil paprika or turmeric or ...

Chicken with lemon

 Lemon chicken

Tomorrow is a big cheek, I'll know if I'm received or not at my oral ....

for 4 to 6 people:

12 chicken drumsticks or thighs or white or wings ...
At least 12 potatoes
2 lemons
12 cloves of garlic
4 cases of olive oil
paprika or turmeric or the two. preparation: preheat the oven 210, Peel and cut the potatoes in 2.
rinse the lemons and cut them in 4.
arrange the chicken pieces in a baking dish, squeeze the lemons on the chicken and ask the lemon peel in the dish.
add the potatoes all around then the cloves of garlic
sprinkle with paprika, salt, pepper, sprinkle with the olive oil and mix well all with hands to penetrate all flavors



baking 40 mn th 7 or more when everything is cooked by turning over very often.

 Curry butter pigeon

Ingredients for two: 2 pigeons, 100 g butter, a teaspoon of curry, a teaspoon of paprika. In a bowl I crushed the butter by mixing the curry and paprika until the three forms a homogeneous mixture. Light the oven......

 Pizza roll for the aperitif

Ingredients: a puff pastry, a small can of tomato paste, some pitted black olives, a finely chopped onion, a handful of Gruyère Rapée, salt pepper, herbes de Provence. Preheat your oven to 180 °. Spread out your puff pastry, ......

Almond briouats coated with honey syrup

250g almond powder 250 g caster sugar 1 lemon 2 small eggs 10 cl orange blossom water briouates: 16 brik leaves or filo paste 30 cl sunflower oil 75 g toasted sesame seeds honey syrup: 250 g of caster sugar ......

 Pear gratin with almond cream

This recipe is made with the rest of the almond cream and pears of the recipe presented yesterday. Ingredients the rest of the almond cream, the rest of the pear, the rest of the juice of the box of pears, some chocolate chips, some lovers parade .......