Hello, break the coffee break ..... Ingredients: - 150 g of butter - 150 g of white sugar - 150 g of sugar brown sugar - 2 eggs - 1 sachet of baking powder - 1 packet of vanilla sugar - 350 g of flour - 200 g of chocolate chips - 1 ha of hazelnuts ...

Cookies

Hello, break the coffee break .....

Ingredients:
- 150 g of butter - 150 g of white sugar
- 150 g of sugar brown sugar - 2 eggs - 1 sachet of baking powder

- 1 sachet of vanilla sugar

- 350 g of flour
- 200 g of chocolate chips
- 1 poached grilled hazelnuts -1 pinch of salt .heat the oven to 180 ° C (thermostat 6). Make soften butter, add all sugars, whole eggs, salt. Mixes. Then add the flour and the yeast, mix. Finish with chocolate chips and hazel nuts. Form small balls of 3 to 4 cm and flatten slightly q the palm of the hand. Think to separate the balls otherwise it sticks .. ... The cooking is initially planned for 9 min, I like that it crunches, I have to extend and cook for 14/15 min. Q you to see according to your preferences ....

 Cookies
 Cookies
Almond briouats coated with honey syrup

250g almond powder 250 g caster sugar 1 lemon 2 small eggs 10 cl orange blossom water briouates: 16 brik leaves or filo paste 30 cl sunflower oil 75 g toasted sesame seeds honey syrup: 250 g of caster sugar ......

Outrageous cookies ....

Recipe found on "The fairies in the kitchen" 200 gr of chocolate pastry good quality 45gr of butter 2 eggs 150g of brown sugar a sachet of vanilla sugar 150g of chocolate flour nugget or small piece for the top (I mix nuggets and. .....

 Filling macaroons white chocolate/lemon

For lemon ganache: 400 g white chocolate pastry 4 tbsp. fresh cream 2 lemons juice The zest of a lemon Boil the cream with lemon juice and half lemon zest, then over low heat let reduce by half ......

 Fig jams

Ingredients (5 servings): - 2.5 kg of fresh figs 1 kg of sugar - 1 vanilla pod Preparation of the recipe: Wash the figs, then cut them by removing the tail. Put them in a bowl of jam, and pour the sugar on it. Let ......