For this barbecue pork recipe, you will need :
Herbs from Provence,
Turmeric,
curry,
thyme,
tomato powder or concentrate,
vinegar,
tabasco,
honey, mustard
1grosse spoon of each
Good mixes all for obtain a homogeneous mixture.
Spread on the surface of the pork bones, put on the grill of your barbecue.
Enjoy hot or cold according to your taste, I will be hot ....
I preferred the oven to 200 • for 30/45min by returning from time to time
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For 11 buns ... Firstly I made my bread dough with 500g of flour, 300ml water and 7g of baker's yeast, 5g salt. I made my Pate go up as usual. Between the 1st and the 2nd push I prepared the stuffing. Ingredient for the stuffing: 1 pepper ......