The information contained on crazybakeryandpizza.com website (the "Service") is for general information purposes only. crazybakeryandpizza.com assumes no responsibility for errors or omissions in the contents on the Service. In no event shall crazybakeryandpizza.com be liable for any special, direct, indirect, consequential, or incidental damages or any damages whatsoever, whether in an action of contract, negligence or other tort, arising out of or in connection with the use of the Se..

Disclaimer

The information contained on crazybakeryandpizza.com website (the "Service") is for general information purposes only.

crazybakeryandpizza.com assumes no responsibility for errors or omissions in the contents on the Service.

In no event shall crazybakeryandpizza.com be liable for any special, direct, indirect, consequential, or incidental damages or any damages whatsoever, whether in an action of contract, negligence or other tort, arising out of or in connection with the use of the Service or the contents of the Service. crazybakeryandpizza.com reserves the right to make additions, deletions, or modification to the contents on the Service at any time without prior notice. crazybakeryandpizza.com does not warrant that the website is free of viruses or other harmful components.

External links and information disclaimer

crazybakeryandpizza.com website may contain links to external websites and information about businesses that are not provided or maintained by or in any way affiliated with crazybakeryandpizza.com

Please note that the crazybakeryandpizza.com does not guarantee the accuracy, relevance, timeliness, or completeness of any information on these external websites or information about any business.

Quick strawberry tartlets
Quick Strawberry Tartlets

Quick tartlets with a base of biscuit butter ... The most difficult being to make the cream muslin ... You will only have to follow the steps of the photos ... It is crucial that the cream is at temperature ambient as well as butter ......

Cake "Z"
Gateau & quot; Z & quot;

A recipe found from the bottom of my cookbooks ..... to always want to find "new" we forget what we already have ... I admit that it is not my favorite cake far from there, I think it's a very compact cake despite the fodder .......

Dacquoise red fruit and white choco...
Dacquoise red fruit and white chocolate

Ingredients for 20 people For the dacquoise: 180g of hazelnuts 180g of icing sugar 80g of sugar 8 whites beaten in snow For the crunchy praliné: 100g of white chocolate 140g of gavottes for the mousse with the red fruits and the coulis: 2kg of fruits. .....

Roses puffed with apples
Apple leafy roses

Ingredients: a roll of puff pastry, a big apple, cinnamon, three teaspoon of orange jam, teaspoon of water, cinnamon. To make the recipe: Spread the puff pastry and cut it so that it ......