Ingredients for two: 2 pigeons, 100 g butter, a teaspoon of curry, a teaspoon of paprika. In a bowl I crushed the butter by mixing the curry and paprika until the three forms a homogeneous mixture. Light the oven...

Pigeon with curry butter

Curry butter pigeon

Ingredients for two: 2 pigeons, 100 g of butter, a teaspoon of curry, a teaspoon of paprika. In a bowl I crushed the butter by mixing the curry and paprika until the three forms a homogeneous mixture. Turn on the oven at 200 °. I used a Tupperware Ultra Plus to cook the pigeons. Take the two pigeons, and spread the curry butter and paprika butter over the entire surface of the two pigeons. Drop the two pigeons into the ultra plus, pour a small glass of water. Cover and bake for about 45 minutes. Do not hesitate to return the pigeons during cooking. I served it's pigeon with couscous semolina. Do not hesitate to shorten or prolong the cooking of pigeons according to their size.

Chile con carne
Chile con carne

Thanks to Adeline G. For this great recipe. Ingredients (6 parts): 2cas olive oil 2 large onions - 2 cloves garlic crushed 1 green pepper - 500 g ground beef (I put 700g) - 1 teaspoon chilli powder - 2 teaspoons ......

Macaroon hulls
Hulls macarons

I just needed to remember my precious hull recipe because it's this one that I do every time and I have to go looking for it further and further in my blog .... So just a little reminder ..... prepare the ingredient in advance ......

Country Panini
Panini Panini

Ingredients for 4 4 homemade panini breads 2 tomatoes Tomato sauce 4 white ham slice 8 slices hamberger cheese 1 mozzarella ball Cut the pieces in half lengthwise Spread a little tomato sauce...

Kefta meatballs
Kefta meatballs

800g ground beef 1 tbsp. ground cumin 1 tbsp. paprika 1 tbsp. ground coriander 1 tbsp chopped parsley 2 tbsp olive oil 2 cloves garlic salt, coriander pepper chopped to serve Peel and chop...