In the evenings from time to time I love making pizzas, I wanted to change and find some new ideas. For my part I always do anchovies, but other members of my family do not like it. I suggest you some more ...

Pizzas filling

 Pizza filling

The evening from time to time I love making pizza, I wanted to change and find some new ideas. For my part I always do anchovies, but other members of my family do not like it. I suggest some other ideas. Of course I did not make all the pizzas on offer ....

Idea pizza topping
Pizza toppings

- Tomato, shoulder, mushrooms, cheese
- Tomato, ham, mushrooms, egg, cheese
- Tomato, minced beef, mushrooms, cheese
- Tomato, chorizo, onions, egg, cheese
- Tomato, cheese, olives, mozzarella
- Tomato, shoulder, mushrooms, capers, artichokes, cheese
- Tomato, anchovies, olives, cheese
- Tomato, tuna, asparagus, artichokes, peppers, eggs, cheese
- Cream, ham, egg, cheese, oregano
- Cream, salmon, shallots, asparagus, cheese
- Tomato, peppers, fresh goat, cheese
- Cream, onions, bacon, cheese
- Migaine (Cream, eggs, salt , pepper), lardons, ham, cheese
- Tomato, anchovies, capers, cheese, olives
- Cream, bacon, onions
- Tomato, merguez, onions, olives, peppers, cheese
- Tomato, roquefort, goat cheese, mozzarella, cheese
- Cream, bacon, onions, roquefort cheese , cheese
- Tomato, cheese ham, mushrooms, olives
- Tomato, cheese, tuna, capers, onions, olives
- Tomato, munster, blue, goat, cheese
- Tomato, cheese, ham, mushrooms, artichokes, olives
- Tomato, cheese, seafood
- Cream, salmon, capers, onions
- Tomato, ham, bacon, chorizo, eggs, cheese
- Tomato, chorizo, onions, olives, peppers, cheese
- tomato, cheese, oregano, olives
- tomato, cheese, chicken pieces tomato sauce, seafood, butter snails. Tomato sauce, mozzarella, chorizo, black olives, gruyère Rapée. For a Calzone I put tomato sauce, chopped peppers, chopped onions, mozzarella, and a whole egg.

 Small break

On leave for a week, I take the opportunity to focus on my daughter and 20 years of my godson ..........

 Good New Year's Eve

recipes simple, fast and according to my mood and my courage ......

Preview

For 1 brioche or 12 small: 250g of flour type 45, 3 Eggs at room temperature, 165g of soft butter, 10g of fresh yeast 30g of sugar 1cc of salt 1 egg for gilding In your robot, put all the flour, the yeast (do not dilute) sugar and ......

 Filling macaroons white chocolate/lemon

For lemon ganache: 400 g white chocolate pastry 4 tbsp. fresh cream 2 lemons juice The zest of a lemon Boil the cream with lemon juice and half lemon zest, then over low heat let reduce by half ......