In the evenings from time to time I love making pizzas, I wanted to change and find some new ideas. For my part I always do anchovies, but other members of my family do not like it. I suggest you some more ...

Pizzas filling

Pizza filling

The evening from time to time I love making pizza, I wanted to change and find some new ideas. For my part I always do anchovies, but other members of my family do not like it. I suggest some other ideas. Of course I did not make all the pizzas on offer ....

Idea pizza topping
Pizza toppings

- Tomato, shoulder, mushrooms, cheese
- Tomato, ham, mushrooms, egg, cheese
- Tomato, minced beef, mushrooms, cheese
- Tomato, chorizo, onions, egg, cheese
- Tomato, cheese, olives, mozzarella
- Tomato, shoulder, mushrooms, capers, artichokes, cheese
- Tomato, anchovies, olives, cheese
- Tomato, tuna, asparagus, artichokes, peppers, eggs, cheese
- Cream, ham, egg, cheese, oregano
- Cream, salmon, shallots, asparagus, cheese
- Tomato, peppers, fresh goat, cheese
- Cream, onions, bacon, cheese
- Migaine (Cream, eggs, salt , pepper), lardons, ham, cheese
- Tomato, anchovies, capers, cheese, olives
- Cream, bacon, onions
- Tomato, merguez, onions, olives, peppers, cheese
- Tomato, roquefort, goat cheese, mozzarella, cheese
- Cream, bacon, onions, roquefort cheese , cheese
- Tomato, cheese ham, mushrooms, olives
- Tomato, cheese, tuna, capers, onions, olives
- Tomato, munster, blue, goat, cheese
- Tomato, cheese, ham, mushrooms, artichokes, olives
- Tomato, cheese, seafood
- Cream, salmon, capers, onions
- Tomato, ham, bacon, chorizo, eggs, cheese
- Tomato, chorizo, onions, olives, peppers, cheese
- tomato, cheese, oregano, olives
- tomato, cheese, chicken pieces tomato sauce, seafood, butter snails. Tomato sauce, mozzarella, chorizo, black olives, gruyère Rapée. For a Calzone I put tomato sauce, chopped peppers, chopped onions, mozzarella, and a whole egg.

Marinade for pork cross
Pork Cross Marinade

For this pork bbq recipe, you will need: Provencal herbs, turmeric, curry, thyme, tomato powder or concentrate, vinegar, tabasco, honey, mustard. 1 big spoon of each well mixes all to obtain a homogeneous mixture ......

Cherry clafoutis
Clafoutis with cherries

I stoned my cherries because I find it horrible to fall on the kernels when you bite ... Ingredients (8 servings): - 600 g of cherries Frozen but garden and pitted 40 g of semi-salted butter - 4 eggs - 20 cl of milk - 100 g flour - 60 g ......

Fig tart
Fig tart

I double the proportions for a bigger pie ..... Ingredients for 6 people: 200 g puff pastry 20 ripe figs honey (from my brother Guillaume) Cream of almonds: 100 g almonds powder 50 g sugar ice cream 50 g of pomade butter 1 ......

Foie gras with tea towel
Flaxseed foie gras

1 foie gras 6/700g 12 cl cognac or other strong alcohol 1 tbsp. spices with foie gras salt, pepper 1Sake the foie gras from the refrigerator, it must be cold. 2Select the 2 liver lobes and defrost it 3place it in a dish, spice and ......