ingredient 5 egg yolks 500g milk 70g sugar powder 200 g dark chocolate whipped cream (lazy today) put the egg yolks, milk and powdered sugar in the bowl of the cook'in set time over 5 min temperature 80 ° speed 3 leave ...

Liège chocolate

ingredient

5 yellow eggs

500g milk

70g sugar powder

200 g dark chocolate

Chantilly bomb (I'm lazy today)

put the egg yolks, milk and powdered sugar in the cook'in bowl
set the time over 5 min
temperature 80 ° speed 3
let it go ....
put a little turbo when he finished

Filter by passing in a passette to eventually remove the ends of egg whites that are unpleasant in the mouth ...

Break the chocolate and put it in the cream still hot,

Mix when the chocolate is melted, pour into the pots of the multidelices or other pots,

To cool a few hours

Place a big fat whip and enjoy .....

 Liège chocolate
 Olives marinated with thermomix or cook'in

I confess I did not do the thermomix but in a Tupperware with a spoon .... It annoyed me to have to wash the bowl for so little ...... Attute fleimalgie ..... The recipe was taken on the blog whose link is above. Ingredient: 170 g of olives ......

 Baileys's Foam súr biscuit fondant guydemarle

Ingredients For the chocolate fondant: - 100 g of GOURMANDISES® dark chocolate - 100 g of butter - 2 eggs - 80 g of sugar - 20 g of flour - 3 g of baking powder (1 teaspoon) - 10 g of cocoa powder (1 tablespoon) - 3 g of extract ......

Solidarity string

A chain of solidarity organized by the mayor of the village. This family has lost everything, all lost as well as their little boy Léo aged 3 years victim in this fire. No need to add blah blah. when you have children and even if you ......

 Fig jams

Ingredients (5 servings): - 2.5 kg of fresh figs 1 kg of sugar - 1 vanilla pod Preparation of the recipe: Wash the figs, then cut them by removing the tail. Put them in a bowl of jam, and pour the sugar on it. Let ......