1/2 skim milk: 33cl Vanilla pod (s): 1bag Sweet butter: 130g Wheat flour: 170g Egg (s): 6 Sugar powder: 40g And icing sugar for decoration. Separate the whites from the egg yolks. Mount the whites in snow, in another salad bowl place ...

waffles

1/2 Skim Milk: 33cl

Vanilla pod (s): 1bag

Sweet butter: 130g

Wheat flour: 170g

Egg (s): 6

Sugar en powder: 40g
And icing sugar for decoration. Separate the whites from the egg yolks. Beat the egg whites, in another bowl place the yolks, the flour, the sugar and start mixing, melt the butter, while you beat the yolks, the flour, the sugar, add the butter, mix and add the milk. . Preheat your waffle iron, in your liquid mixture gently incorporate the whites into snow. When the mixture is well-rounded, butter is lightly your waffle iron and start baking the waffles. Serve as is or sprinkle with icing sugar and jam or Nutella or fruit to your liking.

 Waffles
 Puffed almonds and pears

Ingredients for four puff pastry: four squares of puff pastry close by, a box of pears in syrup, for the almond cream: 100 g Sugar powder, 100 g of soft butter, 100 g of almond powder, 50 g of flour, two eggs. Prepare first the ......

 Filling coffee macaroons

Coffee macaroon filling Christophe Felder's coffee cream: 125g of good quality pomade butter (Lescure, Echiré, Grand Fermage ...) 80g of icing sugar 85g of almond powder 5g of freeze-dried coffee (2.5 sticks) 1 cc of hot water (especially not more ......

Preview

Thank you "Crazy crazy" for the recipe. 1 puff pastry 50g sugar 50g almond powder 25g flour 1cas rum 1 egg Preheat oven to 180 * Combine all ingredients except puff pastry ... Hihi hihi Line a plate of parchment paper .......

 Hervé's caramel puff pastry palms

My picture is not very beautiful because I was wrong pate .... I used a broken dough ........... I did not want to spoil and I went on, my puffs do not are finally not flaky ..... but they are good .. ingredients 1 puff pastry ......