Baked mustard chicken
 thighs chickens (I cut a whole chicken) 
 2 c. mustard soup 
 2 ca olive oil soup 
 salt, black pepper, 
 ground coriander 2 garlic cloves 
 1 bayberry onion 
thyme 1 c acpaprika
 in the pot mix all your ingredients, let marinz. In a pot, add half a glass of water and add chicken and marinade. Bake for 45 minutes to 1 hour (2 hours because it was a farm chicken ..) depending on your oven. 
 at the end , remove the chicken pieces and roast a little to have a nice color. 
 serve with fries, the sauce is too good ...... 




