Baked mustard chicken
thighs chickens (I cut a whole chicken)
2 c. mustard soup
2 ca olive oil soup
salt, black pepper,
ground coriander 2 garlic cloves
1 bayberry onion
thyme 1 c acpaprika
in the pot mix all your ingredients, let marinz. In a pot, add half a glass of water and add chicken and marinade. Bake for 45 minutes to 1 hour (2 hours because it was a farm chicken ..) depending on your oven.
at the end , remove the chicken pieces and roast a little to have a nice color.
serve with fries, the sauce is too good ......